Operations Planning Process for a Whole Supply Chain: Concepts and a Meat Processing Application
Sadler, Ian and Hines, Peter (2001) Operations Planning Process for a Whole Supply Chain: Concepts and a Meat Processing Application. Working Paper. Victoria University, Melbourne, Australia.Full text for this resource is not available from the Research Repository.
Planning processes for the operations of entire supply chains require examination because business competition demands coherent strategies from them. Research into processes for strategic operations planning has defined the steps and procedures required. Some research has partially addressed planning processes for integrated supply chains. The present research begins to specify a process and investigate how a team of managers from the companies in a supply chain can be helped to formulate strategic plans for operating the whole chain, to benefit each company and to benefit the whole chain. Building on previous research, this theoretically-based paper proposes a framework to enable such a process. This chain-wide planning process is illustrated in the Australian meat processing supply chain, with encouraging results.
|Item Type:||Monograph (Working Paper)|
|Uncontrolled Keywords:||Operations Strategy, Planning Process, Meat Industry, Supply Chain Management|
|Subjects:||Faculty/School/Research Centre/Department > School of Management and Information Systems
RFCD Classification > 350000 Commerce, Management, Tourism and Services
|Depositing User:||Mr Angeera Sidaya|
|Date Deposited:||10 Mar 2006|
|Last Modified:||16 May 2012 06:34|
|ePrint Statistics:||View download statistics for this item|
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