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Assessing calcium absorption from fortified soymilk and fermented fortified soymilk in osteopenic post menopausal women

Cheung , Anne Lise Tang Fook (2010) Assessing calcium absorption from fortified soymilk and fermented fortified soymilk in osteopenic post menopausal women. PhD thesis, Victoria University.

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Abstract

The overall objectives of this thesis were to assess the calcium absorption of calcium fortified soymilk (CFSM) compared to cows’ milk in post menopausal women, and to investigate ways of optimising the calcium bioavailability from commercially available CFSM. The project consisted of two parts: in vitro studies and the in vivo clinical studies.

Item Type: Thesis (PhD thesis)
Uncontrolled Keywords: calcium, soya milk, fermentation, post-menopausal women
Subjects: Faculty/School/Research Centre/Department > School of Biomedical and Health Sciences
FOR Classification > 0908 Food Sciences
FOR Classification > 1101 Medical Biochemistry and Metabolomics
Depositing User: VU Library
Date Deposited: 16 May 2012 03:17
Last Modified: 23 May 2013 16:58
URI: http://vuir.vu.edu.au/id/eprint/19399
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