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The European Union: a 'ferment of change' in the world

Longo, Michael (1998) The European Union: a 'ferment of change' in the world. Griffith Law Review, 17 (1). pp. 124-143. ISSN 1038-3441 (print), 1839-4205 (online)

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Abstract

The search for more effective national and global institutions which protect human rights and cultural diversity and work together towards political stability, peace and social and economic development should be unrelenting. The thesis of this article is that the study of developments in supra-nationalism and communitarianism in the European Union (EU),' apart from broadening knowledge and thus being worthy of inquiry for its own sake, provides useful insights at three levels of socio-political organisation: the international, the national and the regional.

Item Type: Article
Uncontrolled Keywords: European Union, Europe, EU
Subjects: FOR Classification > 1606 Political Science
FOR Classification > 1801 Law
Faculty/School/Research Centre/Department > School of Law
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Depositing User: VUIR
Date Deposited: 06 Jun 2013 03:04
Last Modified: 08 Aug 2013 01:02
URI: http://vuir.vu.edu.au/id/eprint/21809
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