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Leucine-enriched protein feeding does not impair exercise-induced free fatty acid availability and lipid oxidation: Beneficial implications for training in carbohydrate-restricted states

Impey, SG, Smith, D, Robinson, AL, Owens, DJ, Bartlett, Jonathan, Smith, K, Limb, M, Tang, J, Fraser, WD, Close, GL and Morton, JP (2015) Leucine-enriched protein feeding does not impair exercise-induced free fatty acid availability and lipid oxidation: Beneficial implications for training in carbohydrate-restricted states. Amino Acids, 47 (2). 407 - 416. ISSN 0939-4451

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Item Type: Article
Additional Information:

LL 19.11.15

Uncontrolled Keywords: endurance exercise; skeletal muscle; plasma leucine; whey protein
Subjects: FOR Classification > 0304 Medicinal and Bimolecular Chemistry
FOR Classification > 1101 Medical Biochemistry and Metabolomics
Faculty/School/Research Centre/Department > Institute of Sport, Exercise and Active Living (ISEAL)
Depositing User: Symplectic Elements
Date Deposited: 13 Dec 2015 22:29
Last Modified: 30 Jun 2017 11:51
URI: http://vuir.vu.edu.au/id/eprint/29595
DOI: https://doi.org/10.1007/s00726-014-1876-y
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Citations in Scopus: 9 - View on Scopus

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