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Is advising food allergic patients to avoid food with precautionary allergen labelling out of date?

Zurzolo, Giovanni, de Courten, Maximilian ORCID: 0000-0001-9997-9359, Koplin, J, Mathai, Michael ORCID: 0000-0001-8783-2122 and Allen, KJ (2016) Is advising food allergic patients to avoid food with precautionary allergen labelling out of date? Current Opinion in Allergy and Clinical Immunology. ISSN 1528-4050 (In Press)

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Item Type: Article
Uncontrolled Keywords: PAL; food manufacturing industry; food allergic consumer; manufacturing process; consumers; food products; health practitioners
Subjects: FOR Classification > 1107 Immunology
Faculty/School/Research Centre/Department > College of Health and Biomedicine
Depositing User: Symplectic Elements
Date Deposited: 22 Apr 2016 04:31
Last Modified: 18 Nov 2019 02:56
URI: http://vuir.vu.edu.au/id/eprint/30349
DOI: https://doi.org/10.1097/ACI.0000000000000262
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Citations in Scopus: 7 - View on Scopus

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