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Co-ingestion of carbohydrate with branched-chain amino acids or l-leucine does not preferentially increase serum IGF-1 and expression of myogenic-related genes in response to a single bout of resistance exercise Rui LiMaria P. FerreiraMatthew B. CookePaul La BountyBill CampbellMike GreenwoodDarryn S. WilloughbyEmail authorRichard B. Kreider

Li, R, Ferreira, MP, Cooke, Matthew, La Bounty, P, Campbell, B, Greenwood, M, Willoughby, DS and Kreider, RB (2015) Co-ingestion of carbohydrate with branched-chain amino acids or l-leucine does not preferentially increase serum IGF-1 and expression of myogenic-related genes in response to a single bout of resistance exercise Rui LiMaria P. FerreiraMatthew B. CookePaul La BountyBill CampbellMike GreenwoodDarryn S. WilloughbyEmail authorRichard B. Kreider. Amino Acids, 47 (6). 1203 - 1213. ISSN 0939-4451

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Item Type: Article
Uncontrolled Keywords: protein synthesis; hypertrophy; gene expression; satellite cell; muscle protein
Subjects: FOR Classification > 1101 Medical Biochemistry and Metabolomics
Faculty/School/Research Centre/Department > College of Health and Biomedicine
Depositing User: Symplectic Elements
Date Deposited: 21 Nov 2016 00:52
Last Modified: 21 Nov 2016 00:52
URI: http://vuir.vu.edu.au/id/eprint/32127
DOI: https://doi.org/10.1007/s00726-015-1947-8
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Citations in Scopus: 2 - View on Scopus

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