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Rapid measurement of phytosterols in fortified food using gas chromatography with flame ionization detection

Modica, Samantha Huynh, Strobel, N, Buddhadasa, S, Stockham, K, Auldist, M, Wales, B, Orbell, John ORCID: 0000-0003-3485-5309 and Cran, Marlene ORCID: 0000-0002-6000-8093 (2016) Rapid measurement of phytosterols in fortified food using gas chromatography with flame ionization detection. Food Chemistry, 211. 570 - 576. ISSN 0308-8146

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Item Type: Article
Uncontrolled Keywords: sterols; saponification; extraction time; eISSN: 1873-7072
Subjects: FOR Classification > 0908 Food Sciences
Faculty/School/Research Centre/Department > College of Science and Engineering
Faculty/School/Research Centre/Department > Institute for Sustainability and Innovation (ISI)
Depositing User: Symplectic Elements
Date Deposited: 27 Mar 2017 22:39
Last Modified: 14 Jun 2019 02:14
URI: http://vuir.vu.edu.au/id/eprint/32860
DOI: https://doi.org/10.1016/j.foodchem.2016.05.104
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Citations in Scopus: 13 - View on Scopus

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