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Physical properties of selected spray dried whey protein concentrate powders during storage

Kottahachchi Kankanamge, MN, Chandrapala, Jayani and Vasiljevic, Todor ORCID: 0000-0003-1395-7349 (2018) Physical properties of selected spray dried whey protein concentrate powders during storage. Journal of Food Engineering, 219. 111 - 120. ISSN 0260-8774

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Item Type: Article
Uncontrolled Keywords: hydrophobicity; denaturation enthalpy
Subjects: FOR Classification > 0908 Food Sciences
Faculty/School/Research Centre/Department > College of Health and Biomedicine
Depositing User: Symplectic Elements
Date Deposited: 23 Nov 2018 03:10
Last Modified: 01 May 2019 02:17
URI: http://vuir.vu.edu.au/id/eprint/36622
DOI: https://doi.org/10.1016/j.jfoodeng.2017.09.021
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Citations in Scopus: 2 - View on Scopus

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