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Bioactive peptides from fish by-products with anticarcinogenic potential

Nurdiani, R, Vasiljevic, Todor ORCID: 0000-0003-1395-7349, Singh, TK and Donkor, Osaana ORCID: 0000-0001-9565-9024 (2017) Bioactive peptides from fish by-products with anticarcinogenic potential. International Food Research Journal, 24 (5). 1840 - 1849. ISSN 1985-4668

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Item Type: Article
Uncontrolled Keywords: fish protein hydrolysate; antioxidant; anticancer
Subjects: FOR Classification > 0908 Food Sciences
Faculty/School/Research Centre/Department > College of Health and Biomedicine
Depositing User: Symplectic Elements
Date Deposited: 20 Sep 2018 05:47
Last Modified: 21 Sep 2018 00:02
URI: http://vuir.vu.edu.au/id/eprint/37093
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Citations in Scopus: 0 - View on Scopus

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