Research Repository

An evaluation of the mechanical performance of extruded wheat starch loose fill

Lamb, Matthew ORCID: 0000-0003-3971-7490, Rouillard, Vincent ORCID: 0000-0002-8936-0103 and Milverton, Justin (2019) An evaluation of the mechanical performance of extruded wheat starch loose fill. Packaging Technology and Science. ISSN 0894-3214

[img] Text
Extruded_wheat_starch_loosefill.pdf - Accepted Version
Restricted to Repository staff only until 30 June 2020.

Download (1MB)
Item Type: Article
Uncontrolled Keywords: starch beads; polyethylene; vibration; protective packaging; packaging systems; Ethafoam220
Subjects: FOR Classification > 0908 Food Sciences
FOR Classification > 0913 Mechanical Engineering
Faculty/School/Research Centre/Department > College of Science and Engineering
SWORD Depositor: Symplectic Elements
Depositing User: Symplectic Elements
Date Deposited: 21 Aug 2019 23:24
Last Modified: 02 Sep 2019 00:15
URI: http://vuir.vu.edu.au/id/eprint/39243
DOI: https://doi.org/10.1002/pts.2465
ePrint Statistics: View download statistics for this item
Citations in Scopus: 0 - View on Scopus

Repository staff only

View Item View Item

Search Google Scholar