The role of omega-3 polyunsaturated fatty acid supplementation in the management of type 2 diabetes mellitus: a narrative review
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Itsiopoulos, Catherine, Marx, Wolfgang, Mayr, HL, Tatucu-Babet, OA, Dash, Sarah 
ORCID: 0000-0002-7694-3027, George, ES, Trakman, GL, Kelly, JT, Thomas, CJ and Brazionis, Laima
(2018)
The role of omega-3 polyunsaturated fatty acid supplementation in the management of type 2 diabetes mellitus: a narrative review.
Journal of Nutrition and Intermediary Metabolism, 14.
pp. 42-51.
ISSN 2352-3859
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| Item type | Article |
| URI | https://vuir.vu.edu.au/id/eprint/41686 |
| DOI | 10.1016/j.jnim.2018.02.002 |
| Official URL | https://www.sciencedirect.com/science/article/pii/... |
| Subjects | Historical > FOR Classification > 1111 Nutrition and Dietetics Current > Division/Research > Institute for Health and Sport |
| Keywords | omega-3; diabetes; diabetes complications; nutrient supplementation; review |
| Citations in Scopus | 24 - View on Scopus |
| Download/View statistics | View download statistics for this item |
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