Bioactive peptides from fish by-products with anticarcinogenic potential

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Nurdiani, Rahmi, Vasiljevic, Todor ORCID: 0000-0003-1395-7349, Singh, TK and Donkor, Osaana ORCID: 0000-0001-9565-9024 (2017) Bioactive peptides from fish by-products with anticarcinogenic potential. International Food Research Journal, 24 (5). 1840 - 1849. ISSN 1985-4668

Item type Article
URI https://vuir.vu.edu.au/id/eprint/37093
Official URL http://www.ifrj.upm.edu.my/24%20(05)%202017/(1).pd...
Subjects Historical > FOR Classification > 0908 Food Sciences
Current > Division/Research > College of Health and Biomedicine
Keywords fish protein hydrolysate; antioxidant; anticancer
Citations in Scopus 12 - View on Scopus
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