Fat adaptation followed by carbohydrate restoration increases AMPK activity in skeletal muscle from trained humans
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Yeo, Wee Kian, Lessard, Sarah J, Chen, Zhi-Ping, Garnham, Andrew, Burke, Louise M, Rivas, Donato A, Kemp, Bruce E and Hawley, John A (2008) Fat adaptation followed by carbohydrate restoration increases AMPK activity in skeletal muscle from trained humans. Journal of Applied Physiology, 105 (5). pp. 1519-1526. ISSN 8750-7587
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| Item type | Article |
| URI | https://vuir.vu.edu.au/id/eprint/40659 |
| DOI | 10.1152/japplphysiol.90540.2008 |
| Official URL | https://journals.physiology.org/doi/full/10.1152/j... |
| Subjects | Historical > FOR Classification > 1106 Human Movement and Sports Science Historical > FOR Classification > 1116 Medical Physiology Current > Division/Research > Institute for Health and Sport |
| Keywords | fat; muscle; glycogen; metabolism; triglyceride; lipid; carbohydrate; AMPK |
| Citations in Scopus | 53 - View on Scopus |
| Download/View statistics | View download statistics for this item |
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