Buford, Thomas

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Number of items: 6.

Article

Buford, Thomas, Cooke, Matthew, Redd, Liz, Hudson, Geoffrey, Shelmadine, B and Willoughby, Darryn (2009) Protease supplementation improves muscle function after eccentric exercise. Medicine and Science in Sports and Exercise, 41 (10). pp. 1908-1914. ISSN 0195-9131

Buford, Thomas, Cooke, Matthew and Willoughby, Darryn (2009) Resistance exercise-induced changes of inflammatory gene expression within human skeletal muscle. European Journal of Applied Physiology, 107 (4). pp. 463-471. ISSN 1439-6319

Shelmadine, Brian, Cooke, Matthew, Buford, Thomas, Hudson, Geoffrey, Redd, Liz, Leutholtz, Brian and Willoughby, Darryn (2009) Effects of 28 days of resistance exercise and consuming a commercially available pre-workout supplement, NO-Shotgun(R), on body composition, muscle strength and mass, markers of satellite cell activation, and clinical safety markers in males. Journal of the International Society of Sports Nutrition, 6. ISSN 1550-2783

Buford, Thomas, Cooke, Matthew B, Shelmadine, Brian, Hudson, Geoffrey, Redd, Liz and Willoughby, Darryn (2009) Effects of Eccentric Treadmill Exercise on Inflammatory Gene Expression in Human Skeletal Muscle. Applied Physiology, Nutrition and Metabolism, 34 (4). pp. 745-753. ISSN 1715-5312

Jitomir, Jean, Nassar, Erica, Culbertson, Julie, Moreillon, Jen, Buford, Thomas, Hudson, Geoffrey, Cooke, Matthew, Kreider, Richard B and Willoughby, Darryn (2008) The acute effects of the thermogenic supplement Meltdown on energy expenditure, fat oxidation, and hemodynamic responses in young, healthy males. Journal of the International Society of Sports Nutrition, 5. ISSN 1550-2783

Cooke, Matthew, Iosia, Mike, Buford, Thomas, Shelmadine, Brian, Hudson, Geoffrey, Kersick, Chad, Rasmussen, Christopher, Greenwood, Mike, Leutholtz, Brian, Willoughby, Darryn and Kreider, Richard B (2008) Effects of acute and 14-day coenzyme Q10 supplementation on exercise performance in both trained and untrained individuals. Journal of the International Society of Sports Nutrition, 5. ISSN 1550-2783