Browse by Author: Desai, A. R

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Desai, A. R (2008) Strain identification, viability and probiotics properties of lactobacillus Casei. PhD thesis, Victoria University.

Desai, A. R, Shah, Nagendra P and Powell, I. B (2006) Discrimination of dairy industry isolates of the Lactobacillus casei group. Journal of Dairy Science, 89. pp. 3345-3351. ISSN 1525-3198