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Browse by Author: Kelly, Allan L

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Article

Datta, Nivedita, Hayes, Maurice G, Kelly, Allan L and Deeth, H. C (2005) Significance of Frictional Heating for Effects of High pressure Homogenisation on Milk. Journal of Dairy Research, 72 (4). pp. 393-399. ISSN 0022-0299

Book Section

Datta, Nivedita, Kelly, Allan L and Deeth, H. C (2005) Thermal processing of dairy products. In: Thermal Food Processing: New Technologies and Quality Issues. Sun, Da-Wen, ed. Food science and technology (150). Taylor and Francis, Boca Raton, Fla., USA, pp. 265-298.