Controlling heat induced aggregation of whey proteins by casein inclusion in concentrated protein dispersions
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Liyanaarachchi, Winston, Ramchandran, Lata and Vasiljevic, Todor ORCID: 0000-0003-1395-7349 (2015) Controlling heat induced aggregation of whey proteins by casein inclusion in concentrated protein dispersions. International Dairy Journal, 44. 21 - 30. ISSN 0958-6946
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/31587 |
DOI | 10.1016/j.idairyj.2014.12.010 |
Official URL | http://www.sciencedirect.com/science/article/pii/S... |
Subjects | Historical > FOR Classification > 0601 Biochemistry and Cell Biology Historical > FOR Classification > 0908 Food Sciences Current > Division/Research > College of Health and Biomedicine |
Keywords | whey protein; molecular chaperones; milk protein concentrate; heat treatment |
Citations in Scopus | 36 - View on Scopus |
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