Co-ingestion of carbohydrate with branched-chain amino acids or l-leucine does not preferentially increase serum IGF-1 and expression of myogenic-related genes in response to a single bout of resistance exercise Rui LiMaria P. FerreiraMatthew B. CookePaul La BountyBill CampbellMike GreenwoodDarryn S. WilloughbyEmail authorRichard B. Kreider
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Li, Rui ORCID: 0000-0001-8026-1996, Ferreira, Maria, Cooke, Matthew, La Bounty, Paul, Campbell, Bill ORCID: 0000-0002-4106-3871, Greenwood, Mike, Willoughby, Darryn and Kreider, Richard B ORCID: 0000-0002-3906-1658 (2015) Co-ingestion of carbohydrate with branched-chain amino acids or l-leucine does not preferentially increase serum IGF-1 and expression of myogenic-related genes in response to a single bout of resistance exercise Rui LiMaria P. FerreiraMatthew B. CookePaul La BountyBill CampbellMike GreenwoodDarryn S. WilloughbyEmail authorRichard B. Kreider. Amino Acids, 47 (6). 1203 - 1213. ISSN 0939-4451
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/32127 |
DOI | 10.1007/s00726-015-1947-8 |
Official URL | http://link.springer.com/article/10.1007/s00726-01... |
Subjects | Historical > FOR Classification > 1101 Medical Biochemistry and Metabolomics Current > Division/Research > College of Health and Biomedicine |
Keywords | protein synthesis; hypertrophy; gene expression; satellite cell; muscle protein |
Citations in Scopus | 8 - View on Scopus |
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