Biofunctional and physicochemical properties of fish scales collagen-derived protein powders
Download
Full text for this resource is not available from the Research Repository.
Export
Manikkam, V, Mathai, Michael ORCID: 0000-0001-8783-2122, Street, WA, Donkor, Osaana ORCID: 0000-0001-9565-9024 and Vasiljevic, Todor ORCID: 0000-0003-1395-7349 (2016) Biofunctional and physicochemical properties of fish scales collagen-derived protein powders. International Food Research Journal, 23 (4). 1614 - 1622. ISSN 1985-4668
Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/33110 |
Official URL | http://www.ifrj.upm.edu.my/23%20(04)%202016/(35).p... |
Subjects | Historical > FOR Classification > 0908 Food Sciences Current > Division/Research > College of Health and Biomedicine |
Keywords | Angiotensin converting; enzyme; Bioactive peptides; Enzymatic hydrolysis; Fish wastes; Particle size; Trypsin inhibitory activity |
Citations in Scopus | 7 - View on Scopus |
Download/View statistics | View download statistics for this item |
CORE (COnnecting REpositories)