The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry
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Zurzolo, Giovanni, Peters, RL, Koplin, JJ, de Courten, Maximilian ORCID: 0000-0001-9997-9359, Mathai, Michael ORCID: 0000-0001-8783-2122, Tye-Din, JA, Tang, MLK, Campbell, Dianne E, Ponsonby, A-L, Prescott, Susan L, Gurrin, Lyle, Dharmage, Shyamali C and Allen, Katrina J (2017) The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry. Clinical and Experimental Allergy, 47 (7). 961 - 968. ISSN 0954-7894
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/33724 |
DOI | 10.1111/cea.12923 |
Official URL | http://onlinelibrary.wiley.com/wol1/doi/10.1111/ce... |
Subjects | Historical > FOR Classification > 0908 Food Sciences Historical > Faculty/School/Research Centre/Department > Centre for Chronic Disease Prevention and Management Current > Division/Research > Other |
Keywords | allegens; allergies; perceptions; warning labels; food safety; Australia; New Zealand; PAL |
Citations in Scopus | 5 - View on Scopus |
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