Release of Oregano Essential Oil and Green Tea Extract from Ethylene Vinyl Alcohol Copolymer Films
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Muriel-Galet, V, Cran, Marlene ORCID: 0000-0002-6000-8093, Bigger, Stephen W ORCID: 0000-0002-0923-2751, Hernández-Muñoz, P and Gavara, R (2014) Release of Oregano Essential Oil and Green Tea Extract from Ethylene Vinyl Alcohol Copolymer Films. In: 19th IAPRI World Conference on Packaging, 15 June 2014-18 June 2014, Melbourne, Australia.
Item type | Conference or Workshop Item (Paper) |
URI | https://vuir.vu.edu.au/id/eprint/35280 |
ISBN | 9781510821316 |
Subjects | Historical > FOR Classification > 0908 Food Sciences Historical > Faculty/School/Research Centre/Department > Institute for Sustainability and Innovation (ISI) |
Keywords | Active packaging; Antimicrobial; Antioxidant; EVOH; Release kinetics |
Citations in Scopus | 0 - View on Scopus |
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