Are plant-based functional foods better choice against cancer than single phytochemicals? A critical review of current breast cancer research

Download
Full text for this resource is not available from the Research Repository.
Export

Kapinova, Andrea, Stefanicka, Patrik, Kubatka, Peter, Zubor, Pavol, Uramova, Sona, Kello, Martin, Mojzis, J, Blahutova, Dana, Qaradakhi, Tawar, Zulli, Anthony ORCID: 0000-0002-2660-078X, Caprnda, Martin, Danko, Jan, Lasabova, Zora, Büsselberg, Dietrich and Kruzliak, Peter (2017) Are plant-based functional foods better choice against cancer than single phytochemicals? A critical review of current breast cancer research. Biomedicine and Pharmacotherapy, 96. 1465 - 1477. ISSN 0753-3322

Dimensions Badge

Altmetric Badge

Item type Article
URI https://vuir.vu.edu.au/id/eprint/37443
DOI https://doi.org/10.1016/j.biopha.2017.11.134
Official URL https://www.sciencedirect.com/science/article/pii/...
Subjects Historical > FOR Classification > 1112 Oncology and Carcinogenesis
Historical > FOR Classification > 1115 Pharmacology and Pharmaceutical Sciences
Current > Division/Research > College of Health and Biomedicine
Keywords breast carcinoma; prevention; plant-derived foods; dietary phytochemicals
Citations in Scopus 82 - View on Scopus
Download/View statistics View download statistics for this item

Search Google Scholar

Repository staff login

CORE (COnnecting REpositories)