In vitro immunogenicity of various native and thermally processed bovine milk proteins and their mixtures

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Bogahawaththa, Dimuthu, Ashraf, Rabia, Chandrapala, Jayani, Donkor, Osaana ORCID: 0000-0001-9565-9024 and Vasiljevic, Todor ORCID: 0000-0003-1395-7349 (2018) In vitro immunogenicity of various native and thermally processed bovine milk proteins and their mixtures. Journal of Dairy Science, 101 (10). 8726 - 8736. ISSN 0022-0302

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Item type Article
URI https://vuir.vu.edu.au/id/eprint/37693
DOI https://doi.org/10.3168/jds.2018-14488
Official URL https://www.sciencedirect.com/science/article/pii/...
Subjects Historical > FOR Classification > 0908 Food Sciences
Historical > FOR Classification > 1107 Immunology
Current > Division/Research > College of Health and Biomedicine
Keywords immune system; peripheral blood mononuclear cells; thermal processing; protein denaturation; whey proteins; skim milk; cytokines
Citations in Scopus 5 - View on Scopus
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