Reduce temptation or resist it? Experienced temptation mediates the relationship between implicit evaluations of unhealthy snack foods and subsequent intake

Full text for this resource is not available from the Research Repository.

Haynes, A, Kemps, E, Moffitt, Robyn ORCID: 0000-0003-1933-4046 and Mohr, P (2015) Reduce temptation or resist it? Experienced temptation mediates the relationship between implicit evaluations of unhealthy snack foods and subsequent intake. Psychology and Health, 30 (5). pp. 534-550. ISSN 0887-0446

Dimensions Badge

Altmetric Badge

Item type Article
URI https://vuir.vu.edu.au/id/eprint/37920
DOI 10.1080/08870446.2014.984713
Official URL https://www.tandfonline.com/doi/abs/10.1080/088704...
Subjects Historical > FOR Classification > 1701 Psychology
Current > Division/Research > College of Health and Biomedicine
Keywords snack consumption; weight-management goal; self-control; desire; eating behaviour
Citations in Scopus 11 - View on Scopus
Download/View statistics View download statistics for this item

Search Google Scholar

Repository staff login