Proximate and phenolic composition of selected native Australian food plants
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Njume, Collise, McAinch, Andrew ORCID: 0000-0002-8762-4865 and Donkor, Osaana ORCID: 0000-0001-9565-9024 (2019) Proximate and phenolic composition of selected native Australian food plants. International Journal of Food Science and Technology. ISSN 0950-5423
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/39801 |
DOI | 10.1111/ijfs.14400 |
Official URL | https://onlinelibrary.wiley.com/doi/full/10.1111/i... |
Subjects | Historical > FOR Classification > 0908 Food Sciences Current > Division/Research > Institute for Health and Sport Current > Division/Research > Institute for Sustainable Industries and Liveable Cities |
Keywords | Leucopogon parviflorus; Arthropodium strictum; Carpobrotus rossii; Rhagodia candolleana; Typha orientalis; Correa alba; Dianella revoluta; Acacia longifolia; phenolics; polyphenols; native food plant species; fatty acids; minerals; nutritional content |
Citations in Scopus | 5 - View on Scopus |
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