Modelling the rate of adsorption of carbon dioxide by wheat
Download
Full text for this resource is not available from the Research Repository.
Export
Thorpe, Graham ORCID: 0000-0001-8160-9253 (2022) Modelling the rate of adsorption of carbon dioxide by wheat. Journal of Stored Products Research, 97. ISSN 0022-474X
Dimensions Badge
Altmetric Badge
Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/43703 |
DOI | 10.1016/j.jspr.2022.101970 |
Official URL | https://www.sciencedirect.com/science/article/pii/... |
Subjects | Current > FOR (2020) Classification > 3004 Crop and pasture production Current > FOR (2020) Classification > 4012 Fluid mechanics and thermal engineering Current > Division/Research > Institute for Sustainable Industries and Liveable Cities |
Keywords | lumped parameter model |
Citations in Scopus | 3 - View on Scopus |
Download/View statistics | View download statistics for this item |
CORE (COnnecting REpositories)