Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a -/- mice, a model of inflammatory bowel diseases

Full text for this resource is not available from the Research Repository.

Paturi, Gunaranjan, Nyanhanda, Tafadzwa ORCID: 0000-0001-6502-5645, Butts, Christine A, Zhu, Shuotun, Roy, Nicole C, McNabb, Warren C and Ansell, Juliet (2012) Influence of dietary blueberry and broccoli on cecal microbiota activity and colon morphology in mdr1a -/- mice, a model of inflammatory bowel diseases. Nutrition, 28 (3). pp. 324-330. ISSN 0899-9007

Dimensions Badge

Altmetric Badge

Item type Article
URI https://vuir.vu.edu.au/id/eprint/47894
DOI 10.1016/j.nut.2011.07.018
Official URL http://dx.doi.org/10.1016/j.nut.2011.07.018
Subjects Current > FOR (2020) Classification > 4206 Public health
Current > Division/Research > Institute for Health and Sport
Keywords enteric microbiota, pathological conditions, inflammatory bowel disease, IBD, anti-inflammatory colonic effects, blueberries, broccoli, gastrointestinal tract
Download/View statistics View download statistics for this item

Search Google Scholar

Repository staff login