Food

Full text for this resource is not available from the Research Repository.

Williams, Lauren T ORCID: 0000-0002-7860-0319 and Germov, John ORCID: 0000-0001-6696-816X (2015) Food. In: The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies. Cook, DT and Ryan, JM, eds. John Wiley & Sons.

Dimensions Badge

Altmetric Badge

Item type Book Section
URI https://vuir.vu.edu.au/id/eprint/48469
DOI 10.1002/9781118989463.wbeccs122
Official URL https://onlinelibrary.wiley.com/doi/10.1002/978111...
ISBN 9781118989463
Subjects Current > FOR (2020) Classification > 4410 Sociology
Current > Division/Research > Chancellery
Keywords nourishment, body maintenance, consumption, ingestion, survival, nutritional science, social appetite
Download/View statistics View download statistics for this item

Search Google Scholar

Repository staff login