The Effect of Therapeutic Doses of Culinary Spices in Metabolic Syndrome: A Randomized Controlled Trial
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Al Dhaheri, Ayesha S 
ORCID: 0000-0002-7634-3531, Alkhatib, Dana Hasan, Feehan, Jack ORCID: 0000-0002-9627-1299, Cheikh Ismail, Leila ORCID: 0000-0003-3048-7481, Apostolopoulos, Vasso ORCID: 0000-0001-6788-2771 and Stojanovska, Lily ORCID: 0000-0001-7186-4461
(2024)
The Effect of Therapeutic Doses of Culinary Spices in Metabolic Syndrome: A Randomized Controlled Trial.
Nutrients, 16 (11).
ISSN 2072-6643
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| Item type | Article |
| URI | https://vuir.vu.edu.au/id/eprint/48958 |
| DOI | 10.3390/nu16111685 |
| Official URL | http://dx.doi.org/10.3390/nu16111685 |
| Subjects | Current > FOR (2020) Classification > 3202 Clinical sciences Current > FOR (2020) Classification > 3210 Nutrition and dietetics Current > Division/Research > Institute for Health and Sport |
| Keywords | edible spices; ginger; cinnamon; black seed; metabolic syndrome; dyslipidemia; hyperglycemia; hypertension |
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