Camel milk consumption patterns and perceptions in the UAE: A cross-sectional study
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Cheikh Ismail, Leila 
ORCID: 0000-0003-3048-7481, Osaili, Tareq, Mohamad, Maysm N ORCID: 0000-0002-6396-6625, Zakaria, Hala ORCID: 0000-0003-0868-9810, Ali, Aaesha, Tarek, Asma, Ashfaq, Alizeh, Al Abdouli, Mohamed A, Saleh, Sheima T ORCID: 0000-0003-2871-1341, Daour, Rameez Al, Alrajaby, Radhiya, Stojanovska, Lily ORCID: 0000-0001-7186-4461 and Al Dhaheri, Ayesha S ORCID: 0000-0002-7634-3531
(2022)
Camel milk consumption patterns and perceptions in the UAE: A cross-sectional study.
Journal of Nutritional Science, 11.
ISSN 2048-6790
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| Item type | Article |
| URI | https://vuir.vu.edu.au/id/eprint/49226 |
| DOI | 10.1017/jns.2022.55 |
| Official URL | https://www.cambridge.org/core/journals/journal-of... |
| Subjects | Current > FOR (2020) Classification > 3210 Nutrition and dietetics Current > FOR (2020) Classification > 4202 Epidemiology Current > Division/Research > Institute for Health and Sport |
| Keywords | food safety; health benefits; knowledge; nutritional value; United Arab Emirates; unpasteurised milk |
| Download/View statistics | View download statistics for this item |
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