Assessment of eating habits and lifestyle during the coronavirus 2019 pandemic in the Middle East and North Africa region: A cross-sectional study
Cheikh Ismail, Leila ORCID: 0000-0003-3048-7481, Osaili, Tareq, Mohamad, Maysm N
ORCID: 0000-0002-6396-6625, Al Marzouqi, Amina, Jarrar, Amjad H, Zampelas, Antonis, Habib-Mourad, Carla, Omar Abu Jamous, Dima, Ali, Habiba I
ORCID: 0000-0003-2685-1244, Al Sabbah, Haleama, Hasan, Hayder, Almarzooqi, Latifa Mohammed Rashid, Stojanovska, Lily
ORCID: 0000-0001-7186-4461, Hashim, Mona, Shaker Obaid, Reyad R, ElFeky, Samar, Saleh, Sheima T
ORCID: 0000-0003-2871-1341, Shawar, ZAM and Al Dhaheri, Ayesha S
ORCID: 0000-0002-7634-3531
(2021)
Assessment of eating habits and lifestyle during the coronavirus 2019 pandemic in the Middle East and North Africa region: A cross-sectional study.
British Journal of Nutrition, 126 (5).
pp. 757-766.
ISSN 0007-1145
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/49268 |
DOI | 10.1017/S0007114520004547 |
Official URL | https://www.cambridge.org/core/journals/british-jo... |
Subjects | Current > FOR (2020) Classification > 3210 Nutrition and dietetics Current > FOR (2020) Classification > 4206 Public health Current > Division/Research > Institute for Health and Sport |
Keywords | coronavirus disease 2019; Middle East and North Africa region; eating habits; lifestyle behaviours; dietary patterns |
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