Professional Kitchen Safety
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O'Mahony, Barry G (2004) Professional Kitchen Safety. Pearson Education, Frenchs Forest, N.S.W..
Item type | Book |
URI | https://vuir.vu.edu.au/id/eprint/5045 |
ISBN | 1862505152 |
Subjects | Historical > FOR Classification > 1503 Business and Management Historical > Faculty/School/Research Centre/Department > School of Hospitality Tourism and Marketing |
Keywords | ResPubID7477. kitchens, safety measures |
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