What you eat is what you are: a role for polyunsaturated fatty acids in neuroinflammation induced depression?
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Pascoe, Michaela ORCID: 0000-0002-3831-5660, Crewther, Sheila G, Carey, Leeanne M and Crewther, David P (2011) What you eat is what you are: a role for polyunsaturated fatty acids in neuroinflammation induced depression? Clinical Nutrition, 30 (4). pp. 407-415. ISSN 0261-5614
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/40162 |
DOI | 10.1016/j.clnu.2011.03.013 |
Official URL | https://www.sciencedirect.com/science/article/pii/... |
Subjects | Historical > FOR Classification > 1111 Nutrition and Dietetics Historical > FOR Classification > 1117 Public Health and Health Services Current > Division/Research > Institute for Health and Sport |
Keywords | PUFAs; omega-3; omega-6; eicosanoids; inflammation; nutrition; depressive disorders; inducible nitric oxide synthase; cytokines |
Citations in Scopus | 21 - View on Scopus |
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