Barr, Daniel P

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January 2010 | September 2011
Number of items: 2.

January 2010

Kaur, Gunveen, Begg, Denovan P, Barr, Daniel P, Garg, Manohar, Cameron-Smith, David and Sinclair, Andrew J (2010) Short-term docosapentaenoic acid (22:5n-3) supplementation increases tissue docosapentaenoic acid, DHA and EPA concentrations in rats. British Journal of Nutrition, 103 (1). pp. 32-37. ISSN 0007-1145 (print), 1475-2662 (online)

September 2011

Kaur, Gunveen, Sinclair, Andrew J, Cameron-Smith, David, Barr, Daniel P, Molero-Navajas, Juan C and Konstantopoulos, Nicky (2011) Docosapentaenoic acid (22:5n-3) down-regulates the expression of genes involved in fat synthesis in liver cells. Prostaglandins, Leukotrienes and Essential Fatty Acids, 85 (3-4). pp. 155-161. ISSN 0952-3278 (print), 1532-2823 (online)