Chandrapala, J
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9 October 2024
9 October 2024
Number of items: 1.
9 October 2024
Vasiljevic, Todor ORCID: https://orcid.org/0000-0003-1395-7349, de Vasconcelos, Marta Liliane and Kukuljan, Sonja
(2024)
Bovine Lactoferrin: Physiological Importance, Extraction and Application.
In:
Milk Proteins - Technological Innovations, Nutrition, Sustainability and Novel Applications.
Chandrapala, J, ed.
Food Science and Nutrition, 7
.
IntechOpen Limited, London, pp. 21-44.
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