Kaur, Surjit
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Kaur, Surjit ORCID: 0000-0001-5855-766X, Huppertz, Thom
ORCID: 0000-0003-4142-9359 and Vasiljevic, Todor
ORCID: 0000-0003-1395-7349
(2024)
Plant proteases and their application in dairy systems.
International Dairy Journal, 154.
ISSN 0958-6946
Kaur, Surjit ORCID: 0000-0001-5855-766X, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349 and Huppertz, Thom
ORCID: 0000-0003-4142-9359
(2023)
Milk Protein Hydrolysis by Actinidin—Kinetic and Thermodynamic Characterisation and Comparison to Bromelain and Papain.
Foods, 12 (23).
ISSN 2304-8158
Kaur, Surjit ORCID: 0000-0001-5855-766X, Vasiljevic, Todor
ORCID: 0000-0003-1395-7349 and Huppertz, Thom
ORCID: 0000-0003-4142-9359
(2023)
Influence of Actinidin-Induced Hydrolysis on the Functional Properties of Milk Protein and Whey Protein Concentrates.
Foods, 12 (20).
ISSN 2304-8158
Kaur, Surjit ORCID: 0000-0001-5855-766X, Huppertz, Thom and Vasiljevic, Todor
ORCID: 0000-0003-1395-7349
(2022)
Actinidin-induced hydrolysis of milk proteins: Effect on antigenicity.
LWT, 161.
ISSN 0023-6438
Thesis
Kaur, Surjit ORCID: 0000-0001-5855-766X
(2024)
Application of Plant Proteases in Hydrolysis of Dairy Proteins.
PhD thesis, Victoria University.