Powell, I. B
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Number of items: 2.
2006
Desai, A. R, Shah, Nagendra P and Powell, I. B (2006) Discrimination of dairy industry isolates of the Lactobacillus casei group. Journal of Dairy Science, 89. pp. 3345-3351. ISSN 1525-3198
June 2012
Ramchandran, Lata, Sanciolo, Peter 
ORCID: 0000-0001-7786-6038, Vasiljevic, Todor ORCID: 0000-0003-1395-7349, Broome, M, Powell, I. B and Duke, Mikel ORCID: 0000-0002-3383-0006
(2012)
Improving cell yield and lactic acid production of Lactococcus lactis ssp. cremoris by a novel submerged membrane fermentation process.
Journal of Membrane Science, 403-4.
pp. 179-187.
ISSN 0376-7388 (print), 1873-3123 (online)