Tomasula, PM
< Back to all AuthorsGroup by: Item type | Date
Jump to:
Book Section
Book Section
Number of items: 1.
Book Section
Mishra, Vijay Kumar and Ramchandran, Lata (2015) Novel Thermal Methods in Dairy Processing. In: Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry. Datta, N and Tomasula, PM, eds. IFST Advances in Food Science . John Wiley & Sons, Hoboken, NJ, pp. 33-70.