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Food and the Risk Society: the Power of Risk Perception

Fabiansson, Charlotte ORCID: 0000-0003-1984-9226 and Fabiansson, S (2016) Food and the Risk Society: the Power of Risk Perception. Routledge, London.

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Item Type: Book
Edition: 1
ISBN: 9781472478962
Uncontrolled Keywords: food supply; food safety; contaminants; pathogens
Subjects: FOR Classification > 1117 Public Health and Health Services
FOR Classification > 1608 Sociology
Faculty/School/Research Centre/Department > College of Arts and Education
Depositing User: Symplectic Elements
Date Deposited: 06 Mar 2018 22:01
Last Modified: 21 Mar 2018 23:13
URI: http://vuir.vu.edu.au/id/eprint/35714
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