Food and the Self: Consumption, Production and Material Culture

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de Solier, Isabelle (2013) Food and the Self: Consumption, Production and Material Culture. Materializing Culture . Bloomsbury Academic, London.

Item type Book
URI https://vuir.vu.edu.au/id/eprint/39908
Edition 1st
Official URL https://www.bloomsbury.com/us/food-and-the-self-97...
ISBN 9780857854223
Subjects Historical > FOR Classification > 2002 Cultural Studies
Historical > Faculty/School/Research Centre/Department > Centre for Cultural Diversity and Wellbeing
Keywords foodies ; food consumption; molecular gastronomy ; slow food ; production ; cooking ; blogging ; dining out
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