Browse by Author: Tomasula, P

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Zisu, B and Chandrapala, Janage (2015) High Power Ultrasound Processing in Milk and Dairy Products. In: Emerging Dairy Processing Technologies: Opportunities for the Dairy Industry. Datta, N and Tomasula, P, eds. IFST Advances in Food Science . Wiley, Chichester, West Sussex, England, pp. 149-179.

Tomasula, P, Mukhopadhyay, S, Datta, Nivedita, Porto-Fett, A, Call, J, Luchansky, J, Renye, J and Tunick, M (2011) Pilot-scale crossflow-microfiltration and pasteurization to remove spores of Bacillus anthracis (Sterne) from milk. Journal of Dairy Science, 94 (9). pp. 4277-4291. ISSN 0022-0302