Is advising food allergic patients to avoid food with precautionary allergen labelling out of date?
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Zurzolo, Giovanni, de Courten, Maximilian ORCID: 0000-0001-9997-9359, Koplin, J, Mathai, Michael
ORCID: 0000-0001-8783-2122 and Allen, KJ
(2016)
Is advising food allergic patients to avoid food with precautionary allergen labelling out of date?
Current Opinion in Allergy and Clinical Immunology.
ISSN 1528-4050
(In Press)
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/30349 |
DOI | 10.1097/ACI.0000000000000262 |
Official URL | http://journals.lww.com/co-allergy/Abstract/publis... |
Subjects | Historical > FOR Classification > 1107 Immunology Current > Division/Research > College of Health and Biomedicine |
Keywords | PAL; food manufacturing industry; food allergic consumer; manufacturing process; consumers; food products; health practitioners |
Citations in Scopus | 11 - View on Scopus |
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