Compositional and structural properties of whey proteins of sweet, acid and salty whey concentrates and their respective spray dried powders

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Nishanthi, Manjula, Chandrapala, Jayani and Vasiljevic, Todor ORCID: 0000-0003-1395-7349 (2017) Compositional and structural properties of whey proteins of sweet, acid and salty whey concentrates and their respective spray dried powders. International Dairy Journal. ISSN 0958-6946 (In Press)

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Item type Article
URI https://vuir.vu.edu.au/id/eprint/34216
DOI https://doi.org/10.1016/j.idairyj.2017.01.002
Official URL http://www.sciencedirect.com/science/article/pii/S...
Subjects Historical > FOR Classification > 0908 Food Sciences
Current > Division/Research > College of Health and Biomedicine
Keywords dairy; whey stream; ultrafiltration
Citations in Scopus 23 - View on Scopus
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