Antibacterial and antiproliferative peptides in synbiotic yogurt-Release and stability during refrigerated storage
Download
Full text for this resource is not available from the Research Repository.
Export
Sah, Baidya Nath Prasad ORCID: 0000-0001-8047-2785, Vasiljevic, Todor ORCID: 0000-0003-1395-7349, McKechnie, Sandra and Donkor, Osaana ORCID: 0000-0001-9565-9024 (2016) Antibacterial and antiproliferative peptides in synbiotic yogurt-Release and stability during refrigerated storage. Journal of Dairy Science, 99 (6). 4233 - 4242. ISSN 0022-0302
Dimensions Badge
Altmetric Badge
Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/32539 |
DOI | 10.3168/jds.2015-10499 |
Official URL | http://www.sciencedirect.com/science/article/pii/S... |
Subjects | Historical > FOR Classification > 0908 Food Sciences Current > Division/Research > College of Science and Engineering Current > Division/Research > College of Health and Biomedicine |
Keywords | alternative therapeutics; bacterial resistance; colon cancer; pineapple; eISSN: 1525-3198 |
Citations in Scopus | 45 - View on Scopus |
Download/View statistics | View download statistics for this item |
CORE (COnnecting REpositories)