Characterization of Semi-refined Carrageenan-Based Film for Primary Food Packaging Purposes
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Sedayu, Bakti B, Cran, Marlene ORCID: 0000-0002-6000-8093 (external link) and Bigger, Stephen W (2018) Characterization of Semi-refined Carrageenan-Based Film for Primary Food Packaging Purposes. Journal of Polymers and the Environment, 26 (9). 3754 - 3761. ISSN 1566-2543
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Additional Information | This is a post-peer-review, pre-copyedit version of an article published in Journal of Polymers and the Environment. The final authenticated version is available online. |
Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/37690 |
DOI | 10.1007/s10924-018-1255-y (external link) |
Official URL | https://link.springer.com/article/10.1007/s10924-0... (external link) |
Subjects | Historical > FOR Classification > 0908 Food Sciences Historical > Faculty/School/Research Centre/Department > Institute for Sustainability and Innovation (ISI) |
Keywords | film surfaces; glycerol; synthetic plastics |
Citations in Scopus | 19 - View on Scopus (external link) |
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