Characterization of Semi-refined Carrageenan-Based Film for Primary Food Packaging Purposes

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Sedayu, Bakti B, Cran, Marlene ORCID: 0000-0002-6000-8093 and Bigger, Stephen W (2018) Characterization of Semi-refined Carrageenan-Based Film for Primary Food Packaging Purposes. Journal of Polymers and the Environment, 26 (9). 3754 - 3761. ISSN 1566-2543

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Additional Information	This is a post-peer-review, pre-copyedit version of an article published in Journal of Polymers and the Environment. The final authenticated version is available online.
Item type	Article
URI	https://vuir.vu.edu.au/id/eprint/37690
DOI	10.1007/s10924-018-1255-y
Official URL	https://link.springer.com/article/10.1007/s10924-0...
Subjects	Historical > FOR Classification > 0908 Food Sciences Historical > Faculty/School/Research Centre/Department > Institute for Sustainability and Innovation (ISI)
Keywords	film surfaces; glycerol; synthetic plastics
Citations in Scopus	19 - View on Scopus
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