The role of omega-3 polyunsaturated fatty acid supplementation in the management of type 2 diabetes mellitus: a narrative review
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Itsiopoulos, Catherine, Marx, Wolfgang, Mayr, Hannah L ORCID: 0000-0001-7356-653X, Tatucu-Babet, Oana Alina, Dash, Sarah ORCID: 0000-0002-7694-3027, George, Elena S ORCID: 0000-0002-1385-2371, Trakman, Gina Louise ORCID: 0000-0002-2483-0899, Kelly, Jaimon T ORCID: 0000-0003-0232-5848, Thomas, Colleen J ORCID: 0000-0003-0457-715X and Brazionis, Laima (2018) The role of omega-3 polyunsaturated fatty acid supplementation in the management of type 2 diabetes mellitus: a narrative review. Journal of Nutrition and Intermediary Metabolism, 14. pp. 42-51. ISSN 2352-3859
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/41686 |
DOI | 10.1016/j.jnim.2018.02.002 |
Official URL | https://www.sciencedirect.com/science/article/pii/... |
Subjects | Historical > FOR Classification > 1111 Nutrition and Dietetics Current > Division/Research > Institute for Health and Sport |
Keywords | omega-3; diabetes; diabetes complications; nutrient supplementation; review |
Citations in Scopus | 24 - View on Scopus |
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