Augustin, Mary Ann

< Back to all Authors
Group by: Item type | Date
Jump to:
May 2015
Number of items: 1.

May 2015

Jeswan Singh, M, Chandrapala, Janage, Udabage, P, McKinnon, I and Augustin, Mary Ann (2015) Heat-induced changes in the properties of modified skim milks with different casein to whey protein ratios. Journal of Dairy Research, 82 (2). 135 - 142. ISSN 0022-0299