Walker, Karen
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Stojanovska, Lily, Brooks, Nicole, Wilcox, Gisela, Walker, Karen and Ashton Cox, John (2008) Beneficial Effects of Lepidium Meyenii (Maca) on Psychological Symptoms and Measures of Sexual Dysfunction in Postmenopausal Women are not Related to Estrogen or Androgen Content. Menopause, 15 (6). pp. 1157-1162. ISSN 10723714
2010
Cheung, Anne Lise Tang Fook, Wilcox, Gisela, Walker, Karen, Shah, Nagendra P, Stojanovska, Lily and Ashton, John (2010) Phytase activity from Lactobacillus spp. in calcium-fortified soymilk. Journal of Food Science, 75 (6). M373-M376. ISSN 0022-1147
28 January 2011
Cheung, Anne Lise Tang Fook, Wilcox, Gisela, Walker, Karen, Shah, Nagendra P, Strauss, B, Ashton, John and Stojanovska, Lily (2011) Fermentation of calcium-fortified soya milk does not appear to enhance acute calcium absorption in osteopenic post-menopausal women. British Journal of Nutrition, 105 (2). pp. 282-286. ISSN 0007-1145
July 2011
Harcourt, Brooke E, Sourris, Karly C, Coughlan, Melinda T, Walker, Karen, Dougherty, Sonia L, Andrikopoulos, Sofianos, Morley, Amy L, Thallas-Bonke, Vicki, Chand, Vibhasha, Penfold, Sally A, de Courten, Maximilian, Thomas, Merlin C, Kingwell, Bronwyn A, Bierhaus, Angelika, Cooper, Mark E, de Courten, Barbora and Forbes, Josephine M (2011) Targeted reduction of advanced glycation improves renal function in obesity. Kidney International, 80 (2). pp. 190-198. ISSN 0085-2538 (print) 1523-1755 (online)
June 2016
de Courten, Barbora, de Courten, Maximilian ORCID: 0000-0001-9997-9359, Soldatos, Georgia, Dougherty, Sonia L, Straznicky, Nora E, Schlaich, Markus P, Sourris, Karly C, Chand, Vibhasha, Scheijen, Jean LJM, Kingwell, Bronwyn A, Cooper, Mark E, Schalkwijk, Casper G, Walker, Karen and Forbes, Josephine M (2016) Diet low in advanced glycation end products increases insulin sensitivity in healthy overweight individuals: a double-blind, randomized, crossover trial. The American Journal of Clinical Nutrition, 103 (6). 1426 - 1433. ISSN 0002-9165