Feasibility of Spray Drying Concentrated Acid Whey After Nanofiltration
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Chandrapala, Jayani and Vasiljevic, Todor ORCID: 0000-0003-1395-7349 (2018) Feasibility of Spray Drying Concentrated Acid Whey After Nanofiltration. Food and Bioprocess Technology, 11 (8). 1505 - 1515. ISSN 1935-5130
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Item type | Article |
URI | https://vuir.vu.edu.au/id/eprint/37759 |
DOI | 10.1007/s11947-018-2118-1 |
Official URL | https://link.springer.com/article/10.1007/s11947-0... |
Subjects | Historical > FOR Classification > 0908 Food Sciences Current > FOR (2020) Classification > 3006 Food sciences Current > Division/Research > College of Health and Biomedicine |
Keywords | lactose crystallisation; acid casein whey |
Citations in Scopus | 5 - View on Scopus |
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