Reconceptualising healthy eating for improved population health: Policy Evidence Brief

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Van Dyke, Nina ORCID logoORCID: https://orcid.org/0000-0002-8872-3451, Nichols, Tyler, Usmani, Wania, de Courten, Maximilian ORCID logoORCID: https://orcid.org/0000-0001-9997-9359 and Calder, Rosemary ORCID logoORCID: https://orcid.org/0000-0001-9875-0392 (2025) Reconceptualising healthy eating for improved population health: Policy Evidence Brief. (1st edition ed.) Project Report. Australian Health Policy Collaboration, Melbourne, Victoria.

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Item type Monograph (Project Report)
URI https://vuir.vu.edu.au/id/eprint/49086
Edition 1st edition
DOI 10.26196/b0ea-q487
Official URL https://doi.org/10.26196/b0ea-q487
ISBN 9781862728790
Subjects Current > FOR (2020) Classification > 4206 Public health
Current > FOR (2020) Classification > 4407 Policy and administration
Current > Division/Research > Australian Health Policy Collaboration
Current > Division/Research > Mitchell Institute
Keywords healthy eating, Australian food and nutrition policy, government-funded policy interventions, healthy eating guidelines, healthy diet
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Van Dyke, N., Van Dyke, N., Nichols, T., & Usmani, W. (2025). Healthy eating for improved population health. Policy Evidence Brief . Australian Health Policy Collaboration. https://doi.org/10.26196/B0EA-Q487

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